Southern Breakfast Hand Pies

Price range: $29.99 through $38.99

Clothing Size Conversion Chart
Category US EU UK Chest (in) Waist (in) Hips (in)
Men XS 44 34 32-34 26-28 33-35
S 46 36 34-36 28-30 35-37
M 48 38 38-40 32-34 39-41
L 50 40 42-44 36-38 43-45
XL 52 42 46-48 40-42 47-49
Women XS 32 6 31-32 24-25 33-34
S 34 8 33-34 26-27 35-36
M 36 10 35-36 28-29 37-38
L 38-40 12-14 37-39 30-32 39-41
XL 42 16 40-42 33-35 42-44
Youth XS 128 7 26-28 23-24 26-28
S 134 8 28-30 24-25 28-30
M 140 10 30-32 25-26 30-32
L 146 12 32-34 26-27 32-34
XL 152 14 34-36 27-28 34-36
Pants Size Conversion Chart
CategoryUSEUUKWaist (in)Hip (in)Inseam (in)
Men284428283430
304630303631
324832323832
345034344033
365236364234
Women0324243430
2346253530
4368263631
63810273832
84012284032
Shoes Size Conversion Chart
CategoryUSEUUKFoot Length (in)
Men6395.59.25
7406.59.625
8417.510
9428.510.25
10439.510.625
114410.511
124511.511.25
134612.511.625
Women5352.58.5
6363.58.875
7374.59.25
8385.59.625
9396.510
10407.510.25
11418.510.625
12429.511
M (Unisex)5374.58.75
6385.59
7396.59.5
8407.510
9418.510.25
10429.510.625
114310.511
124411.511.25
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Description

Brunch in a bite: fluffy scrambled eggs, sharp cheddar, fresh chives, and local chicken sausage tucked into a golden puff pastry top over a buttery shortcrust base. Serve it with a side of maple syrup for an extra touch of decadence. South African expats Lauren Duxbury and Adam Panayiotou opened Panbury’s at Atlanta’s Sweet Auburn Curb Market in 2014. Perfect for a Sunday brunch or a midnight breakfast craving.

MORE DETAILS

This package includes your choice of 6 or 12 Southern Breakfast Double Crust Hand Pies

  • Each hand pie measures approx. 5″ × 4″ and serves 1 person
  • Pies arrive individually wrapped and unbaked

INSTRUCTIONS / STORAGE

  • Panbury’s ships Monday-Friday of each week.
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Pies ship frozen with dry ice.
  • Dry ice may dissipate in transit, product may thaw.
  • Do not remove dry ice with bare hands.
  • Upon arrival, store pies in the refrigerator or in the freezer.
  • Pies last up to 3 days in the refrigerator or up to 6 months in the freezer.
  • Once baked, pies last up to 3 days in the refrigerator.

To Serve

Hand Pies – From Frozen

  • Preheat oven to 400ºF.
  • Remove packaging and place pie on a baking sheet (be sure to not remove pie from the foil dish).
  • Optional – Using a pastry brush, egg-wash the top crust (this helps to make the pastry golden and shiny).
  • Bake pie for 40-50 minutes or until pastry top is golden brown and crispy.
  • Allow pie to rest for approx. 5 minutes.
  • Serve and enjoy!

Hand Pies – From Thawed

  • Preheat oven to 400ºF.
  • Remove packaging and place pie on a baking sheet (be sure to not remove pie from the foil dish).
  • Optional – Using a pastry brush, egg-wash the top crust (this helps to make the pastry golden and shiny).
  • Bake pie for 30-40 minutes or until pastry top is golden brown and crispy. (30 mins)
  • Allow pie to rest for approx. 5 minutes.
  • Serve and enjoy!

Ingredients

Eggs, Chicken Sausage, Cream, Salt, Pepper, Chives, Cheddar Cheese, Mustard, Puff Pastry, Shortcrust Pastry. Contains: Wheat, Milk, Soy, and Egg

Additional information
Size

12 Pack

,

6 Pack

Shipping & Returns

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