New England Clam Chowder

Price range: $26.99 through $35.99

Clothing Size Conversion Chart
Category US EU UK Chest (in) Waist (in) Hips (in)
Men XS 44 34 32-34 26-28 33-35
S 46 36 34-36 28-30 35-37
M 48 38 38-40 32-34 39-41
L 50 40 42-44 36-38 43-45
XL 52 42 46-48 40-42 47-49
Women XS 32 6 31-32 24-25 33-34
S 34 8 33-34 26-27 35-36
M 36 10 35-36 28-29 37-38
L 38-40 12-14 37-39 30-32 39-41
XL 42 16 40-42 33-35 42-44
Youth XS 128 7 26-28 23-24 26-28
S 134 8 28-30 24-25 28-30
M 140 10 30-32 25-26 30-32
L 146 12 32-34 26-27 32-34
XL 152 14 34-36 27-28 34-36
Pants Size Conversion Chart
CategoryUSEUUKWaist (in)Hip (in)Inseam (in)
Men284428283430
304630303631
324832323832
345034344033
365236364234
Women0324243430
2346253530
4368263631
63810273832
84012284032
Shoes Size Conversion Chart
CategoryUSEUUKFoot Length (in)
Men6395.59.25
7406.59.625
8417.510
9428.510.25
10439.510.625
114410.511
124511.511.25
134612.511.625
Women5352.58.5
6363.58.875
7374.59.25
8385.59.625
9396.510
10407.510.25
11418.510.625
12429.511
M (Unisex)5374.58.75
6385.59
7396.59.5
8407.510
9418.510.25
10429.510.625
114310.511
124411.511.25
51 People watching this product now!
Description

Rustic Inn Crabhouse in Fort Lauderdale, Florida is world-famous for garlic crabs, but the kitchen also makes one of South Florida’s best clam chowders. New England Clam Chowder: the creamy, soul-warming classic with tender clams – from the Fort Lauderdale seafood institution that knows its way around a shellfish.

MORE DETAILS

This package includes your choice of New England Clam Chowder

  • Recommended serving size is 8 oz. per person
  • Saltine & Oyster Crackers Included

Options Include

  • 2 Quarts (Serves 6-8)
  • 4 Quarts (Serves 12-16)

INSTRUCTIONS / STORAGE

  • Rustic Inn ships Tuesday-Friday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Chowder ships frozen with ice packs, may thaw in transit.
  • Upon arrival, store in the freezer until ready to serve.
  • Chowder can be stored in the freezer for up to 30 days.
  • Once thawed, chowder is best enjoyed within 5 days.

To Serve

  • Thaw chowder in the refrigerator for several hours or overnight.
  • Remove chowder from the plastic container before heating.
  • Place chowder in a heavy saucepan or double boiler over medium-low heat.
  • Heat for approximately 15-30 minutes, stirring frequently with a wooden spoon or spatula, scraping the bottom of the pot to avoid scorching.
  • Do not boil. When small bubbles appear around the edges of the pot, remove from heat.
  • If not warm enough, return to low heat until chowder reaches an internal temperature of 165°F.
  • Serve & Enjoy!

Ingredients

  • New England Clam Chowder – Chopped Clams, Clam Juice, Soybean Oil, Bacon, Onions, Salt, White Pepper, Milk, Clam Base, Diced Potatoes, Butter, Flour, Dried Thyme. Contains: Shellfish, Milk, Wheat, Soy.
Additional information
Size

2 Quarts

,

4 Quarts

Shipping & Returns

Free Shipping & Returns

Enjoy 30-day hassle-free returns.
Order before 2:00PM for same-day dispatch!