Gourmet Breadsticks Sampler – 4 Pack

Claudio’s Specialty Breads ships its famous breadsticks nationwide on Goldbelly! Made in a variety of exceptional flavors and boasting the perfect amount of crispness, Claudio’s traditional Italian breadsticks conjure the amazing flavors of Torino in Piemonte, Italy, where they originated around the end of the 17th century.

Claudio Cantore was born into a family of bakers in S’Antonino di Susa, a small town in Italy’s Piedmont region. By 12, he was assisting his father at the Fratelli Cantore bakery. When Claudio married and immigrated to San Francisco in 1974 with his wife Gayle, he worked at a local bakery, mastering the art of producing exceptional sourdough bread. Over the years, Cantore has made a big name for himself in Castroville, California, with his specialty grissini (breadsticks). Claudio’s Specialty Breads’ breadsticks have been featured on the Food Network.

MORE DETAILS

This package includes 4 bags of Claudio’s Grissini Breadsticks.

• Each bag weighs 8 oz.

Flavors Include

• Plain – Flavored with sea salt and olive oil
• Herb – Made with rosemary, garlic, olive oil, and parmesan
• Seed – Packed with fennel, sesame, flax, and poppy seeds
• Sea Salt Parm – Flavored with just the right amount of Salt and Parmesan flavor; leaving you wanting more than just one.

INSTRUCTIONS / STORAGE

• Claudio’s Specialty Breads ships Monday-Friday of each week.
• Orders cannot be shipped to P.O. Boxes.
• Orders shipped to Alaska and Hawaii via overnight will incur an additional $35 charge. Sorry guys!

• Breadsticks arrive ready to enjoy!
• They can be stored in its original bag at room temperature for 6-10 weeks or in the freezer for up to 6 months
• Claudio’s products are all-natural and do not contain preservatives

Ingredients

• Plain – Unbleached Bread Flour, Water, Extra Virgin Olive Oil, Sea Salt, Sourdough Starter
• Herb – Unbleached Bread Flour, Water, Extra Virgin Olive Oil, Parmesan Cheese, Sea Salt, Rosemary, Garlic, Sourdough Starter
• Seed – Unbleached Bread Flour, Water, Extra Virgin Olive Oil, Flax Seeds, Sesame Seeds, Fennel Seeds, Poppy Seeds, Sea Salt, Sourdough Starter
• Sea Salt Parm – Unbleached Flour, Water, Parmesan Cheese, Extra Virgin Olive Oil, Sea Salt, And Sourdough Starter