Gluten-Free Buttercream Torte – Build Your Own

This 5″ three-layer cake serves 5-7 people and the best part? You get to build it from the inside out! With your choice of gluten-free cake flavor, fillings, frostings, and toppings, this cake is sure to satisfy your every craving!

Some popular combos we love are the Lemon Drop Cake (Lemon cake, lemon curd filling, vanilla buttercream frosting, topped with lemon drop candies), Birthday Cake (confetti cake, chocolate buttercream filling, and frosting, rainbow sprinkles and a white chocolate pour), and Turtle Cake (caramel cake, fudge filling, caramel buttercream frosting, pecan pieces)

After launching her bakery in southern California, Nadia Cakes founder and head baker Abby Jimenez moved her family to Minnesota to open two more outposts. The regional acclaim in SoCal carried into the Midwest, before turning into a national fervor after a win on the Food Network’s Cupcake Wars.

MORE DETAILS

This package serves 5-7 people and includes a Gluten-Free Buttercream Torte of your design

• Each Buttercream Torte measures 5″ in diameter and 3-4″ in height
• All cake, filling, frosting, and topping options are gluten-free
• Produced In A Facility That Processes Dairy, Eggs, And Gluten

Cake Flavor Options Include

• Gluten-Free Chocolate
• Gluten-Free Vanilla
• Gluten-Free Lemon
• Gluten-Free Red Velvet
• Gluten-Free Confetti
• Gluten-Free Caramel

Filling Options Include

• Marshmallow Cream
• Whipped Cream
• Raspberry Preserves
• Strawberry Preserves
• Lemon Curd
• Fudge
• Blueberry Preserves
• Dulce de Leche Caramel
• Chocolate Cream Cheese Frosting
• Regular Cream Cheese Frosting

Frosting Options Include

• Vanilla Bean Buttercream
• Chocolate Buttercream
• Caramel Buttercream
• Strawberry Buttercream
• Peanut Butter Buttercream
• Marshmallow Buttercream
• Raspberry Buttercream
• Lemon Buttercream

Topping Options Include

• Mini Marshmallows
• Chocolate Chips
• Rainbow Sprinkles
• White Chocolate Pour
• Dark Chocolate Pour
• Reeses Pieces
• Pecans
• Lemon Drop Candies
• Raspberry Candy Pieces

INSTRUCTIONS / STORAGE

• Nadia Cakes ships Tuesday and Thursday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii will incur an additional $35 charge for Overnight Shipping. Sorry guys!

• Each cake ships frozen with ice packs, may thaw in transit
• Can be refrigerated for up to 48 hours or frozen for up to 3 months.

Ingredients

Brown Rice Flour, Tapioca Flour, Cocoa Powder, Granulated Sugar, Baking Powder, Baking Soda, Salt, Xanthium Gum, Sorghum Flour, Soybean Oil, Vanilla Extract, Artificial Flavors, Powdered Sugar, Natural Flavors

Produced In A Facility That Processes Dairy, Eggs, And Gluten