Chocolate Chocolate Chip Rum Cake – 4 Pack

Original price was: $35.95.Current price is: $10.99.

Clothing Size Conversion Chart
Category US EU UK Chest (in) Waist (in) Hips (in)
Men XS 44 34 32-34 26-28 33-35
S 46 36 34-36 28-30 35-37
M 48 38 38-40 32-34 39-41
L 50 40 42-44 36-38 43-45
XL 52 42 46-48 40-42 47-49
Women XS 32 6 31-32 24-25 33-34
S 34 8 33-34 26-27 35-36
M 36 10 35-36 28-29 37-38
L 38-40 12-14 37-39 30-32 39-41
XL 42 16 40-42 33-35 42-44
Youth XS 128 7 26-28 23-24 26-28
S 134 8 28-30 24-25 28-30
M 140 10 30-32 25-26 30-32
L 146 12 32-34 26-27 32-34
XL 152 14 34-36 27-28 34-36
Pants Size Conversion Chart
CategoryUSEUUKWaist (in)Hip (in)Inseam (in)
Men284428283430
304630303631
324832323832
345034344033
365236364234
Women0324243430
2346253530
4368263631
63810273832
84012284032
Shoes Size Conversion Chart
CategoryUSEUUKFoot Length (in)
Men6395.59.25
7406.59.625
8417.510
9428.510.25
10439.510.625
114410.511
124511.511.25
134612.511.625
Women5352.58.5
6363.58.875
7374.59.25
8385.59.625
9396.510
10407.510.25
11418.510.625
12429.511
M (Unisex)5374.58.75
6385.59
7396.59.5
8407.510
9418.510.25
10429.510.625
114310.511
124411.511.25
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Description

Island Treasures Gourmet’s Chocolate Chocolate Chip Rum Cake – 4 pack: deep, rich chocolate baked with chocolate chips and finished with the real rum that Cassandra Craig has been perfecting since she founded the Virginia-based company in 2007, inspired by Caribbean vacations. Rum baked in, spirits baked out, smooth flavor locked in; vacuum-sealed for freshness. Four individually packaged cakes.

MORE DETAILS

This package serves 8 people and include 4 Chocolate Chip Rum Cakes

Each rum cake is individually wrapped and weighs approx. 4 oz.

INSTRUCTIONS / STORAGE

  • Island Treasures Gourmet ships Monday – Friday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Rum cakes arrive ready to enjoy!
  • Store unopened at room temperature of 75°F or less or in the freezer for up to 1 year.
  • Once opened, cover to prevent drying and consume within 2 weeks.
  • Note: refrigeration may cause loss of moisture.

To Serve

  • Remove vacuum film by pulling on unsealed corner.
  • Then turn container over on a plate and gently pull on the sides so the cake will drop out.
  • If desired, slice the cake and warm in a microwave for 10 – 20 seconds.

Ingredients

Chocolate Chocolate Chip Rum Cake – Chocolate Creme Cake Base (Sugar, Enriched Flour Bleached, Cocoa Processed With Alkali, Modified Corn Starch, Soybean Oil, Contains 2% Or Less Of: Mono And Diglycerides, Leavening (Baking Soda, Sodium Aluminum Phosphate), Modified Whey, Vital Wheat Gluten, Salt, Calcium Acetate, Sorbitan Monostearate, Sodium Stearoyl Lactylate, Nonfat Milk, Xanthan Gum, Guar Gum, Polysorbate 60, Natural And Artificial Flavor, Egg, Soy Flour), Water, Sugar, Semisweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin (An Emulsifier), Natural Vanilla Extract), Soybean Oil, Rum, Butter (Cream, Salt), Less Than 2% Of: Egg White, Dough Conditioner (Wheat Flour, Salt, Enzymes, Ascorbic Acid). Contains: Dairy, Eggs, Wheat, Soy.

Shipping & Returns

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