Peach Pie

Fresh peaches baked into a homemade crust under a buttery top crust, sweet and full of summer in every slice. It’s a seasonal-fruit pie made the old-fashioned way. Mary Hostetter has baked Kimmswick’s favorites since founding the Blue Owl, the bakery behind the famous Levee High Apple Pie. Best served warm, ideally under a scoop of vanilla ice cream.

MORE DETAILS

This package serves 6-8 people and includes a 9″ Peach Pie

• Contains no preservatives

INSTRUCTIONS / STORAGE

• Blue Owl Bakery ships Monday-Thursday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via overnight will incur an additional $35 charge. Sorry guys!

• Pies ship frozen with dry ice, may dissipate during transit.
• Do not remove dry ice with bare hands.
• Upon arrival, place pies at room temperature, in the refrigerator, or in the freezer.
• Pies last up to 3 days at room temperature, up to 3 days in the refrigerator, or up to 3 months in the freezer.
• Pies can be enjoyed at room temperature or warmed if desired (recommended).

To Serve

• Place pie in microwave and heat for 15-20 seconds.
• Remove and enjoy!

Ingredients

Golden Sweetex, Flour, Salt, Peaches, Sugar, Orange Food Coloring, National 465, Egg