Smoked Salmon Bagel Brunch for 6

This is the packge you want…3 of South Jersey Smoke House’s most popular smoked salmon varieties: classic nova, nova with pastrami seasoning, and kippered salmon. Pair them with a pound of fresh cream cheese, red onions, bagels from a local artisan baker…and brunch is served!

Back in 2008, Dan Greenberg was working as a chiropractor in his hometown of Margate on the Jersey Shore. He loved helping people feel better, but hated working with insurance companies, so he decided to turn his love for smoking food into a business. Together with his wife Sandy, he founded South Jersey Smoke House, and since then, they’ve turned the business into a successful catering operation and restaurant, been written up by some of the industry’s top critics, and are smoking up some of the finest smoked salmon and other meats you’ll find anywhere.

MORE DETAILS

This package serves 6 people and includes

• Nova (1/2 lb.)
• Pastrami Nova (1/2 lb.)
• Kippered salmon (1/2 lb.)
• 6 Artisan Bagels
  • 2 Plain
  • 2 Everything
  • 2 Sesame
• Plain Cream Cheese (1 lb.)
• Red Onions (1 lb.)
• Each bagel weighs approx. 3.5 oz.

INSTRUCTIONS / STORAGE

• South Jersey Smoke House ships Monday-Friday each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Kit ships with ice packs, may thaw during transit.
• Upon arrival, store in the refrigerator or freezer.
• Items last up to 3 days in the refrigerator.
• Fish and bagels last up to 3 months in the freezer.

To Serve

• If frozen, thaw for 24 hours in the refrigerator.
• Assemble & enjoy!

Ingredients

• Bagels – Flour, Salt, Yeast, Water, Sugar
• Nova – Salmon
• Pastrami Spiced Nova – Coriander, Black Pepper, Salmon
• Kippered Salmon – Salmon, Brown Sugar, Salt
• Cream Cheese – Milk, Heavy Cream, Vinegar, Salt, Cheese Culture

Contains: Dairy, Wheat, Seafood