Gluten-Free Cauliflower Crust Pizza – Choose Your Own 3 Pack

Choose your own 3-pack of Heggies gluten-free cauliflower crust pizza. Created by the people working the production line, making the pizzas by hand!

From humble roots in Milaca, Minnesota, comes one of the Upper Midwest’s absolute favorite thin crust pizzas. Heggies Pizza was founded in 1989 by Don and Polly Hegedus, who set up a pizza making operation in their two-stall garage in Northern Minnesota (at the time, it was rumored to be the smallest USDA-inspected facility in the country). Heggies is the pizza fan favorite in Minnesota for pizza pies like the Six Pack meat-lovers pizza.

MORE DETAILS

This package includes your choice of 3 Gluten-Free Cauliflower Crust Pizzas

• Each pizza serves 3-4 people and measures 12″

Pizza Options Include

• Gluten-Free Cauliflower Crust Margherita – This cauliflower crust pizza is topped with tomato, basil, garlic, and sliced mozzarella.
• Gluten-Free Cauliflower Crust Chicken Alfredo – Cauliflower crust pizza topped with white chicken, alfredo sauce, and mozzarella cheese.
• Gluten-Free Cauliflower Crust Sausage & Pepperoni – This cauliflower crust pizza is topped with sausage, pepperoni, and mozzarella cheese.
• Cauliflower Crust Uncured Pepperoni – Cauliflower crust topped with sauce, uncured pepperoni and mozzarella cheese.

This product is unavailable in California

INSTRUCTIONS / STORAGE

• Heggies Pizza ships Monday through Thursday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Pizzas are made fresh, frozen and shipped with ice packs, may thaw during transit.
• Upon arrival, store pizzas in the freezer until ready to heat. Please serve before the best by date printed on the package.

To Serve

Margherita

• Preheat oven to 425° F.
• Remove pizza from wrapper.
• Place in preheated oven. Bake until cheese is golden brown and the internal temperature is 160° F as measured by a thermometer, approximately 12-15 minutes.
• Enjoy!

Chicken Alfredo

• Preheat oven to 425° F.
• Remove pizza from wrapper.
• Place in preheated oven. Bake until cheese is golden brown and the internal temperature is 160° F as measured by a thermometer, approximately 17-20 minutes.
• Enjoy!

Sausage & Pepperoni

• Preheat oven to 425° F.
• Remove pizza from wrapper.
• Place in preheated oven. Bake until cheese is golden brown and the internal temperature is 160° F as measured by a thermometer, approximately 15-19 minutes.
• Enjoy!

Ingredients

• Cauliflower Crust Margherita Pizza – *Crust (Cauliflower, Low Moisture Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzyme] Tapioca Starch, Rice Flour, Rice Starch, Egg Whites, Modified Rice Starch, Contains Less Than 2% Of The Following: Cane Sugar, Yeast, Salt, Garlic Powder, Spices, Xanthan Gum, Culutrued Brown Rice, Brown Rice Flour, Citric Acid, Lactic Acid), Sauce (Tomato Paste [Tomatoes, Citric Acid], Water, Salt, Spices, Garlic Onion), Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes) Fresh Mozzarella Cheese (Pasteurized Milk, Vinegar, Enzymes, Salt), Tomatoes, Basil, Dehydrated Garlic
• Cauliflower Crust Sausage & Pepperoni Pizza – Crust (Cauliflower, Low Moisture Mozarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzyme] Tapioxa Starch, Rice Flour, Egg Whites, Modified Rice Starch, Contains Less Than 2% Of The Following: Cane Sugar, Yeast, Salt, Garlic Powder, Spices, Xanthan Gum, Cultured Brown Rice, Brown Rice Flour, Citric Acid, Lactic Acid), Low-Moisture Part-Skim Mozarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Sauce (Water, Tomato Paste [Tomatoes, Citri Acid], Salt, Spices, Garlic, Onion), Sausage (Beef, Pork, Water, Salt With Antioxidant Blend [Salt, Rosemary Extract, BHA {.041%}, BHT {.041%}, Less Than 2% Tricalcium Phosphate Added To Prevent Caking), Seasoning [Monosodium Glutamate, Spices, Dehydrated Garlic), Pepperoni (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid. May Contain 2% Or Less Of Water, Garlic Powder)
• Gluten-free Cauliflower Crust Chicken Alfredo Pizza – Cauliflower Crust (Cauliflower, Low Moisture Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzyme], Tapioca Starch, Rice Flour, Rice Starch, Egg Whites, Modified Rice Starch, Contains Less Than 2% Of The Following: Cane Sugar, Yeast, Salt, Garlic Powder, Spices, Xanthan Gum, Cultured Brown Rice, Brown Rice Flour, Citric Acid, Lactic Acid), Low-moisture Part-skim Mozzarella Cheese (Cultured Pasteurized Part-skim Milk, Salt, Enzymes), White Meat Chicken Strips (White Meat Chicken, Water, Salt. Contains 2% Or Less Of Dextrose, Garlic Powder, Modified Food Starch, Dehydrated Onion, Sodium Phosphates, Tapioca Dextrin, Spices [Including Celery Seed], Dehydrated Garlic, Grill Flavor [From Sunflower Oil]), Alfredo Sauce (Cream, Skim Milk, Water, Parmesan And Asiago Cheese Blend With Flavor [Parmesan And Asiago Cheese {Cultured Milk, Salt, Enzymes}, Enzyme Modified Parmesan Cheese {Cultured Milk, Water, Salt, Enzymes}, Whey, Salt], Soybean Oil, Canola Oil, Modified Cornstarch, 2% Or Less Of Salt, Romano Cheese Made From Cow’s Milk [Cultured Milk, Salt, Enzymes]. Lactose, Spice, Xanthan Gum, Datem, Mono- And Diglycerides, Seasoning [Cornstarch, Extractives Of Tumeric And Annatto, Natural Flavor], Seasoning [Maltodextrin, Flavor, Enzyme Modified Butterfat], Italian Seasoning (Oregano, Marjoram, Thyme, Basil, Rosemary, Sage), Parsley
• Cauliflower Crust Uncured Pepperoni – Cauliflower Crust (Cauliflower, Low Moisture Mozarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzyme], Tapioca Starch, Rice Flour, Rice Starch, Egg Whites, Modified Rice Starch, Contains Less Than 2% of the Following: Cane Sugar, Yeast, Salt, Garlic Powder, Spices, Xanthan Gum, Cultured Brown Rice, Brown Rice Flour, Citric Acid, Lactic Acid). Low-Moisture Part-Skim Mozarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes). Sauce (Water, Tomato Paste [Tomatoes, Citric Acid], Sale, Spices, Garlic, Onion) Uncured Pepperoni (Pork, Beef, Salt, Contains 2% or Less of Water, Spices, Seasoning [Sugar, Celery Juice Powder, Extractives of Paprika, Natural Spice Extractives], Lactic Acid Starter Culture, Natural Flavoring [Including Celery Powder], Oleoresin of Paprika] Contains: Milk, Eggs

Contains: Milk, Eggs