New Orleans BBQ Shrimp Kit

Drago’s New Orleans BBQ Shrimp brings the bold, buttery flavors of Gulf shrimp bathed in a classic New Orleans-style BBQ sauce straight to your table. A beloved staple at Drago’s Seafood Restaurant, this iconic dish layers rich, peppery, herb-forward sauce over tender peeled Gulf shrimp for a taste that’s unmistakably New Orleans. It even includes New Orleans-style French bread for soaking up every last drop of sauce.

MORE DETAILS

This package serves 6-8 people and includes 3 boxes of New Orleans BBQ Shrimp and New Orleans-Style French Bread

• Each box includes 12-14 peeled and deveined jumbo shrimp (21/25 count (1/2 lb)) in a New Orleans BBQ sauce
• 2 loaves of ~12″ New Orleans-Style French Bread (for dipping)

INSTRUCTIONS / STORAGE

• Drago’s Seafood Restaurant ships Monday through Thursday each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight

To Store

• Shrimp ship frozen with dry ice, may dissipate in transit.
• Do not handle dry ice with bare hands.
• Upon arrival, unpack immediately.
• If you intend to cook immediately, place in the refrigerator to thaw before cooking. If you’ll be cooking them later, place the shrimp kit in the freezer for up to 6 months
  French Bread can be stored at room temperature in its original bag preparing the kit within 2-3 days or in the freezer for up to 6 months.

To Serve

• To prepare
• Keep frozen until used, thaw under refrigeration immediately before use.
• Open thawed bag and pour entire contents into a medium skillet.
• Sauté on medium heat for 4 to 6 minutes, stirring frequently until shrimp are cooked thoroughly to 145°F.
• Serve with the included bread for dipping and ENJOY

Ingredients

• Shrimp – Butter, Garlic, Worcestershire Sauce, Other Spices, Lemon Juice. Contains: Shellfish, Milk (Dairy)
• New Orleans-Style French Bread – New Orleans-Style French Bread. Contains: Wheat (Gluten).