Burnt Almond Raspberry Torte

Original price was: $85.95.Current price is: $25.99.

Clothing Size Conversion Chart
Category US EU UK Chest (in) Waist (in) Hips (in)
Men XS 44 34 32-34 26-28 33-35
S 46 36 34-36 28-30 35-37
M 48 38 38-40 32-34 39-41
L 50 40 42-44 36-38 43-45
XL 52 42 46-48 40-42 47-49
Women XS 32 6 31-32 24-25 33-34
S 34 8 33-34 26-27 35-36
M 36 10 35-36 28-29 37-38
L 38-40 12-14 37-39 30-32 39-41
XL 42 16 40-42 33-35 42-44
Youth XS 128 7 26-28 23-24 26-28
S 134 8 28-30 24-25 28-30
M 140 10 30-32 25-26 30-32
L 146 12 32-34 26-27 32-34
XL 152 14 34-36 27-28 34-36
Pants Size Conversion Chart
CategoryUSEUUKWaist (in)Hip (in)Inseam (in)
Men284428283430
304630303631
324832323832
345034344033
365236364234
Women0324243430
2346253530
4368263631
63810273832
84012284032
Shoes Size Conversion Chart
CategoryUSEUUKFoot Length (in)
Men6395.59.25
7406.59.625
8417.510
9428.510.25
10439.510.625
114410.511
124511.511.25
134612.511.625
Women5352.58.5
6363.58.875
7374.59.25
8385.59.625
9396.510
10407.510.25
11418.510.625
12429.511
M (Unisex)5374.58.75
6385.59
7396.59.5
8407.510
9418.510.25
10429.510.625
114310.511
124411.511.25
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Description

A raspberry turn on the cake the Huffington Post called the best America has ever made: the same light, airy sponge as the original, layered this time with raspberry filling, wrapped in raspberry buttercream, and crowned with crunchy toasted almonds. Henry Prantl invented the original Burnt Almond Torte in 1970, inspired by an Anaheim baker’s recipe he reworked into a sweet yellow cake with custard. Prantl’s still makes it by hand in the German tradition that built its Pittsburgh name.

MORE DETAILS

This package serves 8-10 people and includes a Burnt Almond Raspberry Torte

  • Each Torte measures approx. 8″ × 8″ and weighs approx. 2.88 lbs.
  • Regrettably we are unable to offer script on cakes for shipping

INSTRUCTIONS / STORAGE

  • This product ships free via 2-day shipping to most states.
  • Prantl’s Bakery ships Monday- Friday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Tortes are made-to-order and promptly frozen.
  • Although each box is carefully packed and picked up for immediate shipment, it is normal for the cake to partially or fully thaw during shipment.
  • Upon receipt, please refrigerate or place in the freezer.
  • Each torte will stay fresh in the fridge for up to 7 days.
  • If you wish to keep your torte longer, you can store it in the freezer for up to 6 months.

Ingredients

  • Burnt Almond Raspberry Torte – Water, Granulated Sugar, Almonds, Cake Flour, Cremyvit, Soy (Partially Hydrogenated) And Palm Oil, Egg, Soy (Partially Hydrogenated) Oil, Dry Nonfat Milk, Cottonseed Oil, Egg Whites, Baking Powder, Imitation Vanilla Extract, Salt
    Contains: Milk, Nuts, Soybeans, Wheat
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