Cheese Pizza – 3 Pack

In Leesburg, Georgia, U-Top-It Pizza turns out REALE – Italian-style pizzas built on a 72-hour slow-fermented dough that bakes up crisp on the outside and light and airy within. The clean, balanced flavor lets the ingredients speak, with no chemicals, no preservatives, and no shortcuts – a slower, classic approach to dough and baking that brings out a deeper, more developed taste. It’s Italian pizza made the way it’s meant to be, straight from a Georgia kitchen built on Italian tradition.

MORE DETAILS

This package serve 3 people and includes 3 Cheese Pizzas

• Each pizza measures approx. 10″

INSTRUCTIONS / STORAGE

• U-Top-It ships Monday through Wednesday each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight

• Pizza ship frozen with dry ice, may dissipate in transit.
• Do not touch dry ice with bare hands
• Upon arrival, store pizzas in the refrigerator for up to 3 days or in the freezer for up to 5 months.

To Serve

• Preheat the oven to at least 450°F.
• Take the pizza out of the freezer and remove from packaging.
• Place the pizza on a screen or directly on the grill without the cardboard.
• Use a pizza peel to move the pizza into the oven.
• Cook the pizza until the cheese is light brown (approximately. 7 minutes)
• Pizza will be hot, do not touch directly with bare hands.

Ingredients

• Cheese Pizza – Wheat Flour, Tomatoes, Tomato Puree, Cheese (Whole Milk Low Moisture Mozzarella (Pasteurized Milk, Cultures, Salt, Enzymes), Low Moisture Part-Skim Mozzarella (Pasteurized Milk, Cultures, Salt, Enzymes), Cellulose (To Prevent Caking), Natamycin (Mold Inhibitor)), Water, Corn Oil, Salt, Whole Wheat Flour, Calcium Propionate (To Preserve Flavor), Yeast, Canola Oil Spray (Canola Oil, Phosphated Mono & Diglycerides, Propellant).

Contains: Wheat (Gluten), Milk (Dairy).