Fairy Cakes – 12 Pack

Take your pick from three classic scratch-baked Fairy Cakes, perfectly sized to accompany afternoon tea or for a comforting dessert!

Rose Bakewell has always been an Anglophile, and fell in love with the English ritual of afternoon tea – a tradition of friends and loved ones gathering around to enjoy scones topped with rich clotted cream and fruit jam, among other small bites – at a young age. Rose began experimenting with her own scone recipes in an effort to bring the magic of an authentic English cream tea experience to America, and in 2022 Mrs. Bakewell’s was born. Baking is Rose’s love language, and these boxes are brimming with everything needed to make it yours, too.

MORE DETAILS

This package includes your choice of 12 Fairy Cakes

• Each fairy cake weighs approx. 1-2 oz. and measures 1.5″ × 2.5″
• Choose a disposable or a reusable Insulated cooler bag!

Fairy Cake Options Include

• Chocolate Unadorned – Celebrate simplicity with these Chocolate Fairy Cakes. Soft, cocoa-rich sponge baked to perfection. No icing, no extras, just the pure joy of a beautiful chocolate cake. A light dusting of powdered sugar is all it needs, though it’s just as lovely on its own. A timeless classic for those who appreciate the beauty of uncomplicated flavor.
• Chocolate Ganache – Indulge in a touch of elegance with these Chocolate Ganache Fairy Cakes. Each one features a rich chocolate sponge topped with smooth, glossy ganache and finished with a single dried rose petal. The result is a perfectly balanced cake that feels both refined and deeply satisfying. Ideal for gifting or a special moment shared over tea.
• Sticky Toffee Pudding – Experience a beloved English classic in miniature with these Sticky Toffee Pudding Fairy Cakes. Soft, buttery sponge infused with rich toffee flavor and finished with a smooth toffee glaze, each one topped with a classic date for a touch of tradition. In true British style, “pudding” means a warm, comforting dessert, not an American-style custard. Best enjoyed slightly warm with a spoonful of cream or alongside your favorite tea.

INSTRUCTIONS / STORAGE

• Mrs. Bakewell’s ships Monday-Wednesday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Ships frozen with ice packs, may thaw in transit.
• Cakes may be stored in the refrigerator for up to 1 week or in the freezer for up to 6 months.

To Serve

Sticky Toffee Pudding Fairy Cakes

• Thaw and warm in a toaster oven or oven for 2 minutes.

Chocolate Fairy Cakes

• Thaw to room temperature.

Ingredients

• Chocolate Unadorned Fairy Cake – Sugar, Buttermilk, Unbleached Flour, Espresso, Cocoa Powder, Soybean Oil, Eggs, Baking Soda, Baking Powder, Salt, Vanilla Extract Allergens: Wheat, Milk, Eggs, Soy
• Chocolate Ganache Fairy Cake – Sugar, Buttermilk, Unbleached Flour, Espresso, Cocoa Powder, Soybean Oil, Eggs, Baking Soda, Baking Powder, Salt, Vanilla Extract, Ganache (Bittersweet Chocolate, Heavy Cream), Decoration (Dried Rose Petal), Allergens: Wheat, Milk, Eggs, Soy
• Sticky Toffee Pudding Fairy Cake – Milk, Dark Brown Sugar, Unbleached Flour, Unsalted Butter, Eggs, Treacle, Baking Powder, Baking Soda, Salt, Sauce (Heavy Cream, Unsalted Butter, Dark Brown, Sugar, Treacle, Vanilla Extract), Decoration (Medjool Date) Allergens: Contains Wheat, Milk, Eggs