Golden Gate Picnic Pack for 4-6

Original price was: $59.95.Current price is: $17.99.

Clothing Size Conversion Chart
Category US EU UK Chest (in) Waist (in) Hips (in)
Men XS 44 34 32-34 26-28 33-35
S 46 36 34-36 28-30 35-37
M 48 38 38-40 32-34 39-41
L 50 40 42-44 36-38 43-45
XL 52 42 46-48 40-42 47-49
Women XS 32 6 31-32 24-25 33-34
S 34 8 33-34 26-27 35-36
M 36 10 35-36 28-29 37-38
L 38-40 12-14 37-39 30-32 39-41
XL 42 16 40-42 33-35 42-44
Youth XS 128 7 26-28 23-24 26-28
S 134 8 28-30 24-25 28-30
M 140 10 30-32 25-26 30-32
L 146 12 32-34 26-27 32-34
XL 152 14 34-36 27-28 34-36
Pants Size Conversion Chart
CategoryUSEUUKWaist (in)Hip (in)Inseam (in)
Men284428283430
304630303631
324832323832
345034344033
365236364234
Women0324243430
2346253530
4368263631
63810273832
84012284032
Shoes Size Conversion Chart
CategoryUSEUUKFoot Length (in)
Men6395.59.25
7406.59.625
8417.510
9428.510.25
10439.510.625
114410.511
124511.511.25
134612.511.625
Women5352.58.5
6363.58.875
7374.59.25
8385.59.625
9396.510
10407.510.25
11418.510.625
12429.511
M (Unisex)5374.58.75
6385.59
7396.59.5
8407.510
9418.510.25
10429.510.625
114310.511
124411.511.25
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Description

Boudin Bakery ships its famous picnic pack nationwide on Goldbelly! A perfect Northern California snack! Includes a 1 lb. sourdough long, an 8 oz. Columbus Dry Salame and a 5.3 oz. Sonoma Jack Traditional Jack Cheese.

It’s easy to see why the sourdough loaf from Boudin Bakery, San Francisco’s oldest continuously operating business, has been a San Francisco staple since 1849. Established by Isidore Boudin, who started a small bakery to feed the hungry miners flocking to San Francisco during the Gold Rush, the bread bakery has endured as San Francisco has evolved decade after decade. The original wild yeast has been the starter for every Boudin loaf for more than 170 years, making the iconic sourdough bread an unmistakable taste of San Francisco history.

MORE DETAILS

This package serves 4-6 people and includes

  • 1 Long Sourdough Loaf (1 lb.)
  • Columbus Dry Salame (8 oz.)
  • Sonoma Jack Original Jack Cheese (5.3 oz.)
  • Each Sourdough loaf measures 12″

INSTRUCTIONS / STORAGE

  • Boudin Bakery ships on Thursday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii will incur an additional $35 for Overnight Shipping. Sorry guys!
  • Package ships with ice packs, may thaw in transit.
  • Sourdough will stay fresh at room temperature for 2-3 days if kept away from heat and humidity.
  • Bread may be stored in the freezer for up to 6 months.
  • Salame may be stored at room temperature until opened. Refrigerate after opening.
  • Refrigerate Sonoma Jack Cheese.

To Serve

Bread

  • Preheat oven to 425 degrees and bake 8-10 minutes or until crust is golden brown and warm.
  • Slice and enjoy!

Ingredients

  • Sourdough – Unbleached Flour, Pure Water, Salt, Some Of The Original Mother Dough. Does Not Contain Any Preservatives.
  • Jack Cheese – Pasteurized Cultured Whole Milk, Salt, Enzymes.
  • Salame – Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Spices, Wine, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrate
Shipping & Returns

Free Shipping & Returns

Enjoy 30-day hassle-free returns.
Order before 2:00PM for same-day dispatch!