Lasagna

Original price was: $159.95.Current price is: $47.99.

Clothing Size Conversion Chart
Category US EU UK Chest (in) Waist (in) Hips (in)
Men XS 44 34 32-34 26-28 33-35
S 46 36 34-36 28-30 35-37
M 48 38 38-40 32-34 39-41
L 50 40 42-44 36-38 43-45
XL 52 42 46-48 40-42 47-49
Women XS 32 6 31-32 24-25 33-34
S 34 8 33-34 26-27 35-36
M 36 10 35-36 28-29 37-38
L 38-40 12-14 37-39 30-32 39-41
XL 42 16 40-42 33-35 42-44
Youth XS 128 7 26-28 23-24 26-28
S 134 8 28-30 24-25 28-30
M 140 10 30-32 25-26 30-32
L 146 12 32-34 26-27 32-34
XL 152 14 34-36 27-28 34-36
Pants Size Conversion Chart
CategoryUSEUUKWaist (in)Hip (in)Inseam (in)
Men284428283430
304630303631
324832323832
345034344033
365236364234
Women0324243430
2346253530
4368263631
63810273832
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Shoes Size Conversion Chart
CategoryUSEUUKFoot Length (in)
Men6395.59.25
7406.59.625
8417.510
9428.510.25
10439.510.625
114410.511
124511.511.25
134612.511.625
Women5352.58.5
6363.58.875
7374.59.25
8385.59.625
9396.510
10407.510.25
11418.510.625
12429.511
M (Unisex)5374.58.75
6385.59
7396.59.5
8407.510
9418.510.25
10429.510.625
114310.511
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Description

Fresh pasta sheets layered with prima dulce ricotta, aged parmigiana, pecorino romano, bolognese, and marinara – the Anthonino’s Taverna lasagna from the family-run Hill neighborhood institution brothers Anthony and Rosario Scarato opened in St. Louis in 2003. Their Italian father’s recipes and their Greek mother’s touch are both in the menu; the lasagna is where the Italian side speaks most clearly, from the restaurant voted St. Louis’ best Italian.

MORE DETAILS

This package serves 10 people and includes 1 pan of Lasagna (5 lbs.)

INSTRUCTIONS / STORAGE

  • Anthonino’s Taverna ships Tuesday-Wednesday of each week.
  • Orders cannot be shipped to P.O. Boxes.
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Lasagna ships frozen with dry ice, may dissipate in transit.
  • Do not handle dry ice with bare hands.
  • Upon arrival, keep frozen for up to 6 months or transfer to the refrigerator to thaw.

To Serve

  • Lasagna must be cooked from thawed. Allow 24 hours in the refrigerator to thaw.
  • Bake covered on the middle rack in a preheated 350°F oven for 30 minutes.
  • Uncover and bake an additional 15-20 minutes until cheese is blistering and golden brown.

Ingredients

  • Lasagna – Durum Wheat Semolina, Egg, Pecorino, Romano, Ricotta, Mozzarella, Pork, Tomatoes, Garlic, Basil, Cream, Red Wine, Spices. Contains: Milk, Egg, Wheat.
Shipping & Returns

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