New York Style Cheesecake

Original price was: $79.95.Current price is: $23.99.

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Description

Artuso Pastry Shop’s classic New York Style cheesecake is a rich, smooth & creamy cheesecake with a buttery graham cracker base.

Back in 1930, 11 year-old Vincent Artuso emigrated from Italy to The Bronx, settling in the Belmont neighborhood’s Little Italy, which is today lovingly referred to as simply Arthur Avenue. As a teenager, Vincent trained as a pastry chef at a bakery on East 187th Street. After returning from World War II, he purchased the bakery, and Artuso Pastry Shop was born. With his siblings and wife Betty by his side, Vincent grew his shop into one of The Bronx’s most beloved Italian bakeries, more than tripling in size over the years. The Artuso family continues to run the bakery to this day, which has become an indispensable Arthur Avenue landmark – so much so that the block it’s on was officially renamed Vincent F. Artuso, Sr. Way in 1996.

MORE DETAILS

This package serves 6-8 people and includes 1 New York-Style Cheesecake

  • Each cheesecake measures approx. 8″ × 5″ and weighs approx. 4 lbs.

INSTRUCTIONS / STORAGE

  • Artuso Pastry Shop ships Monday-Wednesday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Cheesecake ships frozen with ice packs, may thaw in transit.
  • Upon arrival, store cheesecake in the refrigerator for up to 1 week, or keep frozen for up to 3 months.

Ingredients

  • New York Style Cheesecake – Eggs, Milk, Lemon Juice, Cream Cheese, Heavy Cream, Sugar, Sour Cream, Vanilla Extract, Graham Crumbs (Graham Flour, Enriched Flour, Sugar, Vegetable Oil (Soybean And/or Canola), Molasses, and Corn Syrup, Along With Leavening Agents Like Baking Soda and Salt)

May Contain: Eggs, Wheat, Soy, Tree Nuts