Vegan Vanilla Rainbow Ice Cream Cake

Original price was: $110.95.Current price is: $33.99.

Clothing Size Conversion Chart
Category US EU UK Chest (in) Waist (in) Hips (in)
Men XS 44 34 32-34 26-28 33-35
S 46 36 34-36 28-30 35-37
M 48 38 38-40 32-34 39-41
L 50 40 42-44 36-38 43-45
XL 52 42 46-48 40-42 47-49
Women XS 32 6 31-32 24-25 33-34
S 34 8 33-34 26-27 35-36
M 36 10 35-36 28-29 37-38
L 38-40 12-14 37-39 30-32 39-41
XL 42 16 40-42 33-35 42-44
Youth XS 128 7 26-28 23-24 26-28
S 134 8 28-30 24-25 28-30
M 140 10 30-32 25-26 30-32
L 146 12 32-34 26-27 32-34
XL 152 14 34-36 27-28 34-36
Pants Size Conversion Chart
CategoryUSEUUKWaist (in)Hip (in)Inseam (in)
Men284428283430
304630303631
324832323832
345034344033
365236364234
Women0324243430
2346253530
4368263631
63810273832
84012284032
Shoes Size Conversion Chart
CategoryUSEUUKFoot Length (in)
Men6395.59.25
7406.59.625
8417.510
9428.510.25
10439.510.625
114410.511
124511.511.25
134612.511.625
Women5352.58.5
6363.58.875
7374.59.25
8385.59.625
9396.510
10407.510.25
11418.510.625
12429.511
M (Unisex)5374.58.75
6385.59
7396.59.5
8407.510
9418.510.25
10429.510.625
114310.511
124411.511.25
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Description

A vegan ice cream cake layered in rainbow colors and finished with Flour Shop’s signature sprinkles, cold and creamy without any dairy. It brings Amirah Kassem’s color sense to a frozen, plant-based centerpiece. Kassem opened Flour Shop in SoHo in 2012 and built it on celebration desserts that leave nobody out. A rainbow ice cream cake for vegan tables.

MORE DETAILS

This package serves 6-8 people and includes 1 Vegan Vanilla Rainbow Ice Cream Cake

  • Each cake measures approx. 6″x 4″ and weighs approx. 3.5 lbs.

INSTRUCTIONS / STORAGE

  • Flour Shop ships Monday-Thursday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Cake ships frozen with dry ice.
  • Dry ice may dissipate in transit.
  • Do not remove dry ice with bare hands.
  • Store cake in the freezer for up to 6 months.

To Serve

  • Slice & enjoy!

Ingredients

  • Vegan Vanilla Rainbow Ice Cream Cake – Oat Milk, Apple Cider Vinegar, Oil, Vanilla, Gluten Free Flour, Sugar, Baking Powder, Baking Soda, Salt, Vegan Butter, Vegan Cream Cheese, Powdered Sugar, Vegan Rainbow Sprinkles, Food Coloring, Craig’s Killa Vanilla: Cashewmilk (Filtered Water, Cashews), Invert Sugar (Cane Sugar, Citric Acid), Coconut Oil, Tapioca Syrup Solids, Chicory Root Fiber, Cane Sugar, Dextrose, Natural Flavors, Mono-and Diglycerides, Himalayan Sea Salt, Sunflower Lecithin, Carob Gum, Pea Protein, Vanilla Beans, Guar Gum.
Shipping & Returns

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