Vegetarian Pizza Pot Pie

Price range: $28.99 through $49.99

Clothing Size Conversion Chart
Category US EU UK Chest (in) Waist (in) Hips (in)
Men XS 44 34 32-34 26-28 33-35
S 46 36 34-36 28-30 35-37
M 48 38 38-40 32-34 39-41
L 50 40 42-44 36-38 43-45
XL 52 42 46-48 40-42 47-49
Women XS 32 6 31-32 24-25 33-34
S 34 8 33-34 26-27 35-36
M 36 10 35-36 28-29 37-38
L 38-40 12-14 37-39 30-32 39-41
XL 42 16 40-42 33-35 42-44
Youth XS 128 7 26-28 23-24 26-28
S 134 8 28-30 24-25 28-30
M 140 10 30-32 25-26 30-32
L 146 12 32-34 26-27 32-34
XL 152 14 34-36 27-28 34-36
Pants Size Conversion Chart
CategoryUSEUUKWaist (in)Hip (in)Inseam (in)
Men284428283430
304630303631
324832323832
345034344033
365236364234
Women0324243430
2346253530
4368263631
63810273832
84012284032
Shoes Size Conversion Chart
CategoryUSEUUKFoot Length (in)
Men6395.59.25
7406.59.625
8417.510
9428.510.25
10439.510.625
114410.511
124511.511.25
134612.511.625
Women5352.58.5
6363.58.875
7374.59.25
8385.59.625
9396.510
10407.510.25
11418.510.625
12429.511
M (Unisex)5374.58.75
6385.59
7396.59.5
8407.510
9418.510.25
10429.510.625
114310.511
124411.511.25
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Description

All the molten, cheese-pulling glory of the original, gone meatless: whole doorknob-sized mushrooms and slow-simmered plum-tomato sauce piled with cheese, sealed under triple-raised Sicilian dough and baked upside-down. It loses nothing without the sausage. Chicago Pizza & Oven Grinder invented the Pizza Pot Pie in 1972, across from the old St. Valentine’s Day Massacre site. The vegetarian way into one of Chicago’s most ingenious creations.

MORE DETAILS

This package includes your choice of 3, 4, or 6 Vegetarian Half-Pounder Pizza Pot Pies

  • Each pizza pot pie serves 2 people, measures 7″ × 2″, and weighs approx. 1/2 lb.

INSTRUCTIONS / STORAGE

  • Chicago Pizza & Oven Grinder ships Tuesday-Thursday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via Overnight Shipping will incur a $35 charge for Overnight Shipping. Sorry guys!
  • Pizza Pot Pie ships frozen with ice packs, may thaw in transit.
  • Pizza Pot Pie may be stored in the refrigerator for up to 1 week or in the freezer for up to 1 month.

To Serve

  • For best results, prepare your pizza pot pie from frozen.
  • Preheat your oven to 450° F.
  • Remove the pizza pot pie from the box and poke holes in the foil to allow steam to escape.
  • Place the pot pie directly on the middle oven rack.
  • Bake for 50-60 minutes, or until the internal temperature reaches 165° F.
  • For a crispier crust, remove the foil and bake uncovered for an additional 5-10 minutes.
  • Carefully remove from the oven and let it cool slightly before serving.
  • Enjoy!

Ingredients

  • Vegetarian Pizza Pot Pie – Dough (Olive, Flour, Water, Yeast), Homemade Sauce (Olive Oil, Fresh Garlic, Onions, Green Peppers, Whole Plum Tomatoes, Special Blend Of Cheeses, Black Pepper, Fennel Seed, Oregano, Parsley, Spinach), Fresh Mushrooms
Additional information
Size

3 Pack

,

4 Pack

,

6 Pack

Shipping & Returns

Free Shipping & Returns

Enjoy 30-day hassle-free returns.
Order before 2:00PM for same-day dispatch!