Juicy Bluicy Burger Kit – 8 Pack

The Juicy Lucy is a Minneapolis specialty, a big burger with a pool of molten cheese oozing out of its center. New York’s Whitmans is still one of the few restaurants on the East Coast to serve up this Midwestern treat, and it’s up there with America’s best. This version is stuffed with a massive amount of gooey, melty blue cheese.

Note: Assembly is required.

MORE DETAILS

This package serves 8 people and includes everything you need to make 8 Juicy Bluicy Burgers:

• 16 Meat Patties (each 3 oz.) – 2 patties are smashed together with cheese to create each burger (6 oz. per burger)
• 8 Martin’s Sesame Seed Buns
• Crumbled Blue Cheese (16 oz.)
• Choose to add on Tater Tots (Serves 5)!

INSTRUCTIONS / STORAGE

• Whitman’s Restaurant ships Monday through Friday
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Kit ships with ice packs, will not arrive frozen.
• Upon arrival, place immediately in the refrigerator.
• All ingredients have to be refrigerated until cooking.
• May be stored in the refrigerator for 2-3 days or in the freezer for up to 2 weeks.

Tater Tot Add-on:

• Upon arrival, place immediately in the refrigerator or freezer.
• May be stored in the refrigerator for 2 days or in the freezer for up to 2 weeks.

To Serve

Juicy Bluicy Burger

• Take two of the 3 oz. beef patties, place each portion on your cutting board or flat surface, laying each burger patty side by side.
• Place the crumbled blue cheese (or any cheese you like) in the middle of the flattened patties (2 oz. per burger).
• Lay one patty on top of the other, pinching the corners and patting until the surface is smooth. Make sure that there are no air pockets or melted cheese will leak during cooking.
• Pre-heat a flat top or cast-iron skillet between 450-500°F (or medium-high).
• Season both sides of the patty with kosher salt and black pepper.
• Cook 3-4 minutes then lower the heat to medium and flip, cooking for another 3 minutes on the other side. Total cooking time is usually 9-12 minutes.
• While the Juicy Bluicy is cooking, prepare your lettuce, tomato, pickles, and bun.
• Lay the patty on the bottom bun, cover with top bun and enjoy.

Tater Tot Add-on

• Preheat oven to 350-375°F.
• Bake for 15 minutes, or until crispy.

Ingredients

• Pat Lafrieda Beef Patty
• Crumbled Blue Cheese
• Martin’s Sesame Seed Buns – Unbleached Enriched Wheat Flour, Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid) Water, Yeast, Nonfat Milk, Sugar, Cane Sugar Syrup, Wheat Gluten, Sunflower Oil, Contains 2 Percent Or Less Of Each Of The Following: Salt, Calcium Propionate, Dough, Conditioners (Sodium Stearoyl Lactylate, Monoglycerides And Diglycerides, Monocalcium Phosphate, Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Sesame Seeds