Apple Crumb Pie

Fresh apples and warm spices tucked under a thick cinnamon streusel, all set in a flaky crust, apple crisp and apple pie in the same slice. The Apple Barrel Farm Market at Lyman Orchards bakes it fresh, where the same Connecticut family has farmed 1,100 acres in Middlefield since 1741. Perfect for a fall gathering, a holiday dessert spread, or anyone who can never pick between crisp and pie. Two New England classics, settled into one pan.

MORE DETAILS

This package serves 8-10 people and includes a 9″ Apple Crumb Pie

INSTRUCTIONS / STORAGE

• Lyman Orchards ships Thursday through Friday each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight

• Pie ships frozen with ice packs, may thaw in transit.
• Upon arrival, store pie in the fridge for up to 3 days or in the freezer for up to 4 months if the pie arrives partially frozen or frozen.

To Serve

• Allow pie to completely thaw before serving.
• Remove plastic wrap and serve room temperature.
• If preferred to be served warm:
  • Preheat oven to 325ºF
  • Remove plastic wrap and place pie on a baking sheet.
  • Bake 20-30 minutes until top is golden and bubbly.

Ingredients

• Apple Crumb Pie – Apples, Sugar, Wheat Flour, Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Light Brown Sugar, Palm Oil, Vegetable Shortening (Palm Oil, Soybean Oil), Water, Modified Food Starch, Cinnamon, Salt, Dextrose, Nutmeg. Contains: Wheat, Soy.
  Made in a facility that also processes – Soy, Milk (Dairy), Peanuts, Tree Nuts, Coconut