Gluten-Free Baby Brownies Dozen Gift Box

Twelve baked-from-scratch Baby Brownies – including gluten-free options and gourmet flavors like Red Velvet – individually wrapped and packaged in a gift box from the Columbus brownie company Lisa King started in her Cleveland apartment in 1991 while teaching elementary school. King sold Brownie Points, bought it back, and built it into the Food Network-certified home of Ohio’s best brownies; the gluten-free brownies are made with the same fudgy, from-scratch commitment as everything else on the menu.

MORE DETAILS

• Includes 12 individually wrapped Gluten-Free Baby Brownies, each approximately 1.5″ × 1.5″
• Made with gluten-free ingredients and packaged in a gift box with a signature ribbon
• Flavors may include Butterscotch Sensation, Chocolate Caramel Crunch, Chocolate Caramel Sea Salt, Chocolate Fudge, Raspberry Caramel Fudge, and Sticky Cinnamon Bun
• Ships fresh to ensure safe nationwide delivery
• Handmade in Columbus, Ohio by Brownie Points, founded in 1991 by Lisa King

Awards & Media

• Featured on Food Network, Good Morning America, and The Today Show
• Oprah Winfrey famously called Brownie Points brownies her favorite
• Recognized nationwide for bite-sized gourmet brownies handcrafted in New York City

INSTRUCTIONS / STORAGE

• Brownie Points ships Monday-Friday of each week.
• Orders cannot be shipped to P.O. Boxes.
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Depending on the season these brownies might ship with ice packs, which may thaw in transit.
• Upon arrival, store brownies tightly covered at room temperature for up to 6 days or keep frozen for up to 3 months.

To Serve

• If frozen, thaw on the counter for 1-2 hours until soft.
• Enjoy!

Ingredients

• Gluten Free Chocolate Fudge Brownies – Premium Gold Semi-Sweet Chocolate Drops (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [An Emulsifier]), Sugar, Gluten Free Flour (Rice Flour, Brown Rice Flour, Potato Starch, Corn Starch, Xanthan Gum), Salted Butter (Cream, Salt), Liquid Whole Eggs (Whole Eggs), Milk (Vitamin D3), Pure Vanilla Extract (Water, Alcohol, Sugar, Vanilla Bean Extractives [From Madagascar]), Baking Powder (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate)

• Gluten Free Chocolate Caramel Sea Salt Brownies – Premium Gold Semi-Sweet Chocolate Drops (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [An Emulsifier]), Sugar, Gluten Free Flour (Rice Flour, Brown Rice Flour, Potato Starch, Corn Starch, Xanthan Gum), Caramel (Corn Syrup, Sugar, Milk, Water, Fructose, Hydrogenated Coconut Oil, Butter (Cream [Milk], Salt), Mono- and Diglycerides, Salt, Soy Lecithin, Vanillin), Salted Butter (Cream, Salt), Liquid Whole Eggs (Whole Eggs), Milk (Vitamin D3), Pure Vanilla Extract (Water, Alcohol, Sugar, Vanilla Bean Extractives [Madagascar]), Kosher Salt, Baking Powder (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate)

Contains: Milk, Soy and Eggs. These brownies are processed in a facility and on machines that also process gluten, wheat, peanuts and tree nuts.

Certified Kosher