Description
Our smoked Alaskan Halibut cannot be beat! It’s smokey, tender and ready to eat…Our smoked wild Halibut stays good in the refrigerator for 2 to 3 weeks and freezes well for a year. Ships fully cooked and ready to eat in an approximate ¾ lb package.
Founded in 1930, Seattle’s Pike Place Fish Market has become one of the best seafood markets in the world. Committed to 100% sustainable fishing practices, our passionate team of “fish-throwing” fishmongers makes it possible to offer fresh seafood delivery to anywhere in the US. Try our “World-Famous” salmon, crab, white fish & more!
MORE DETAILS
- Wild and sustainable
- All natural
- Product of Alaska
- Fully cooked and ready to eat
- This product ships overnight
- Questions? Please call 800-542-7732 or email pikeplacefish@pikeplacefish.com for details!
INSTRUCTIONS / STORAGE
- Pike Place Fish Market ships Nationwide Monday through Friday of each week via UPS (additional $10 charge for Saturday delivery)
- Orders cannot be shipped to P.O. Boxes, sorry no exceptions.
- Orders shipped to Alaska and Hawaii with perishable items may take up to 2 days and will incur additional charges for shipping.
- Have more questions about Shipping? Give us a call 1-800-542-7732 or read our Shipping FAQ page.
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