Apple Crumb Cheesecake

Junior’s original New York cheesecake baked around tart apples and warm cinnamon, finished with a streusel crumb topping – the three-generation Rosen family recipe from the Flatbush and DeKalb Brooklyn landmark that Harry Rosen opened on Election Day 1950. The cheesecake the New York Times called “the best in the material world,” given the seasonal treatment it deserves.

MORE DETAILS

This package serves 12-14 people and includes 1 Apple Crumb Cheesecake

• Each cheesecake measures 8″ and weighs approx. 3 lbs.
• Each cheesecake is packed in a custom-fit cooler with a frozen ice pack and then placed in a branded corrugated box and shrink wrapped
• Each cheesecake arrives sealed in a branded box, making this a perfect gift!
• All of Junior’s mail-order cheesecakes are certified Kosher-Dairy under the supervision of Kof-K

INSTRUCTIONS / STORAGE

• Junior’s ships Monday-Friday of each week
• No deliveries Sunday or Monday
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii will incur an additional $35 charge for Overnight Shipping. Sorry guys!

• Cheesecakes ships frozen with dry ice.
• Dry ice may dissipate in transit, product may thaw.
• Do not remove dry ice with bare hands.
• Upon arrival, place cheesecake in the refrigerator or in the freezer.
• Cheesecakes last up to 5 days in the refrigerator (in an airtight container) or up to 6 months in the freezer.

To Serve

• Defrost cheesecake in the refrigerator overnight.
• Leave on counter for 3-4 hours prior to serving.
• Slice and enjoy!

Ingredients

• Apple Crumb Cheesecake – Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum) Sugar, Apples (Apples, Water, Corn Syrup, High Fructose Corn Syrup), Cake Base (Sugar, Enriched Bleached Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Modified Corn Starch, Whey, Propylene Glycol Monoesters of Fatty Acids, Mono-and Diglycerides, Leavening [Baking Soda, Sodium Aluminum Phosphate], Vital Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Guar Gum, Xanthan Gum, Natural and Artificial Flavor, Egg, Soy Flour), Eggs, Heavy Cream, Cheese (Pasteurized Cultured Skim Milk, Milk Protein, Microbial Rennet), Soybean Oil, Contains less than 2% of the following: Water, Cornstarch, Palm Oil , Food Starch- Modified, Cinnamon, Mono-and Diglycerides, Citric Acid, Propylene Glycol Mono-and Diesters of Fatty Acids, Glyceryl-Lacto Esters of Fatty Acids, Soybean Lecithin, Potassium Sorbate (preservative), Natural & Artificial Flavors, Allspice, Nutmeg, Lemon Emulsion (Natural Lemon Flavor, Propylene Glycol, Water, Vegetable Gum), Sodium Benzoate (preservative),Caramel Color, Annatto Color, Vitamin A Palmitate

Contains: Milk, Eggs, Wheat, Soy, And Is Made In A Facility That Processes Peanuts And Tree Nuts.