Applewood Smoked Bacon – Pacific Northwest – 16 oz

Original price was: $12.99.Current price is: $10.99.

Clothing Size Conversion Chart
Category US EU UK Chest (in) Waist (in) Hips (in)
Men XS 44 34 32-34 26-28 33-35
S 46 36 34-36 28-30 35-37
M 48 38 38-40 32-34 39-41
L 50 40 42-44 36-38 43-45
XL 52 42 46-48 40-42 47-49
Women XS 32 6 31-32 24-25 33-34
S 34 8 33-34 26-27 35-36
M 36 10 35-36 28-29 37-38
L 38-40 12-14 37-39 30-32 39-41
XL 42 16 40-42 33-35 42-44
Youth XS 128 7 26-28 23-24 26-28
S 134 8 28-30 24-25 28-30
M 140 10 30-32 25-26 30-32
L 146 12 32-34 26-27 32-34
XL 152 14 34-36 27-28 34-36
Pants Size Conversion Chart
CategoryUSEUUKWaist (in)Hip (in)Inseam (in)
Men284428283430
304630303631
324832323832
345034344033
365236364234
Women0324243430
2346253530
4368263631
63810273832
84012284032
Shoes Size Conversion Chart
CategoryUSEUUKFoot Length (in)
Men6395.59.25
7406.59.625
8417.510
9428.510.25
10439.510.625
114410.511
124511.511.25
134612.511.625
Women5352.58.5
6363.58.875
7374.59.25
8385.59.625
9396.510
10407.510.25
11418.510.625
12429.511
M (Unisex)5374.58.75
6385.59
7396.59.5
8407.510
9418.510.25
10429.510.625
114310.511
124411.511.25
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Description

Crafted right here in the Pacific Northwest, our Applewood Smoked Bacon comes from Hill Meat Company in Pendleton, Oregon-where traditional smokehouse methods meet regional pride. This isn’t just bacon; it’s a Northwest original that pairs beautifully with the world-famous seafood you know us for. Try it paired with our Alaska Weathervane Scallops for the perfect combo, or in a Salmon BLT for a unique twist on a classic dish! Whatever you choose, we’re sure you’ll love it as much as we do!

MORE DETAILS

  • Pacific Northwest made: Produced in Pendleton, OR by Hill’s Premium Meats, a trusted name in artisan smoking and quality pork.
  • Slow-smoked with applewood: A gentle, slightly sweet smoke that complements seafood without overpowering.
  • Premium pork bellies, Duroc genetics: Known for natural marbling, tenderness, and full flavor.
  • Product can be kept frozen for up to 6 months.
  • Please call (800) 542-7732, or email PikePlaceFish@PikePlaceFish.com with questions!

INSTRUCTIONS / STORAGE

  • Pike Place Fish Market ships Nationwide Monday through Friday of each week via UPS (additional $10 charge for Saturday delivery)
  • Orders cannot be shipped to P.O. Boxes, sorry no exceptions.
  • Orders shipped to Alaska and Hawaii with perishable items may take up to 2 days and will incur additional charges for shipping.
  • Have more questions about Shipping? Give us a call 1-800-542-7732 or read our Shipping FAQ page.
Shipping & Returns

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