Description
William Greenberg’s black & white cookie, called the city’s best by New York Magazine, comes here in a gluten-free version that keeps everything that matters. The soft, cake-like round stays true to the original, split down the middle in the bakery’s signature fondant, half dark chocolate and half vanilla, with no wheat in the recipe. It’s baked at the same Upper East Side kitchen New Yorkers have trusted since 1946. Perfect for a gluten-free guest at the dessert table, a New York expat who thought this cookie was off-limits, or an afternoon coffee that skips the wheat.
MORE DETAILS
This package includes 12 Gluten-Free Black and White Cookies
- Each cookie is approximately 5″ in diameter
- Cookies are individually wrapped and impeccably packaged in a William Greenberg gift box.
INSTRUCTIONS / STORAGE
- William Greenberg Desserts ships Monday-Thursday of each week
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Cookies can be stored at room temperature for up to 5 days or in the refrigerator for up to 8 days
- Cookies may be frozen for up to 6 months
Ingredients
Not made in a gluten-free facility
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