Gooseberry Pie

It’s Easy As Pie’s old-fashioned gooseberry pie in flaky pastry has a filling of tart and tender gooseberries with a hint of nutmeg. This sweet-to-tart nostalgic favorite is fast becoming a new favorite of daring foodies!

Cindy Grunik started It’s Easy As Pie in 2012 with the vision of making and delivering fresh, home-made pies to customers in the St. Louis community. Soon, her unique flavors and original recipes like Chicken Cranberry Brie, S’Mores, and Gooseberry became a staple in the area.

MORE DETAILS

This package serves 6-8 people and includes 1 Gooseberry Pie

• Each pie measures approx. 9″ and weighs approx. 2 lbs.

INSTRUCTIONS / STORAGE

• It’s Easy As Pie ships Monday-Thursday of each week
  Orders cannot be shipped to P.O. Boxes
  Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Pies ship frozen with dry ice.
• Dry ice may dissipate in transit, product may thaw.
• Do not remove dry ice with bare hands.
• Stores beautifully up to 6 months in the freezer.
• Pies can be stored in the refrigerator for up to 3 days

To Serve

• Preheat oven to 350℉.
• Unwrap frozen pie and place in center of oven.
• Bake for 30 minutes to heat through.
• Enjoy!

Ingredients

• Crust – Flour, Salt, Butter, Shortening, Water
• Filling – Gooseberries, Sugar, Cornstarch, Nutmeg