Description
Giselle’s Vegan Kitchen in Laguna Hills, California bakes all of its desserts entirely vegan, organic, gluten-free, and refined sugar-free – a dedicated facility that makes the certificate real, not just a label. The Gut Loving Vanilla Cupcakes: eight soft, sweet vanilla cupcakes topped with luscious sugar-free frosting, baked with the purest plant-based ingredients. The celebration cupcake for the table that refuses to compromise on any of it.
MORE DETAILS
This package includes 8 Vegan & Gluten-Free Vanilla Cupcakes
- Each cupcake measures 5″
INSTRUCTIONS / STORAGE
- Giselle’s Vegan Bakery ships Monday thru Thursday of each week
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Treats ship fresh with dry ice, may dissipate in transit.
- Do not handle dry ice with bare hands.
- Upon arrival, store treats the refrigerator for 4-6 weeks or in the freezer for up to 7 months.
- Do not leave treats at room temperature.
Ingredients
- Gut Loving Vanilla Cupcakes – Organic Almond Flour, Organic Tapioca Powder, Organic Applesauce, Organic Almond Milk, Organic Vanilla Bean, Organic Himalayan Salt, Organic Baking Soda, Organic Coconut Sugar, Vanilla Frosting (Organic Coconut Milk, Organic Monk Fruit Sweetener, Organic Cocoa Butter, Organic Vanilla Bean). Contains: Tree Nuts (Almonds), Coconut.
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