Heartbreaker Ice Cream Cake

Knipschildt Chocolatier’s romantic confection is encased in a hand-finished white chocolate shell delicately speckled in crimson and blush, revealing layers of vibrant raspberry ice cream and silky Cointreau-infused orange ice cream nestled atop Knipschildt’s signature flourless chocolate cake.

Bright berry notes, citrus warmth, and deep dark chocolate create a decadent balance of elegance and indulgence-a dessert designed for grand gestures and unforgettable celebrations.

Denmark-born chocolatier Fritz Knipschildt is one of America’s most renowned chocolate makers, a true pioneer in the world of artisan chocolate. When he first started experimenting in his small apartment kitchen in Norwalk, Connecticut, back in 1999, few American chocolatiers were fusing old European craftsmanship, intriguing avant-garde flavor combinations, and state-of-the-art handpicked natural ingredients. For Fritz, it just came naturally. He incorporates some surprising ingredients, like tangerine and ancho chile, green peppercorn, as well as more traditional fillings like hazelnut ganache, garden mint, and strawberry. Knipschildt Chocolatier won Throwdown with Bobby Flay. Knipschildt’s La Madeline au Truffe was recognized by Forbes Magazine as the most expensive chocolate truffle in the world.

Powdered sugar not included.

MORE DETAILS

This package serves 8 people and includes 1 Heartbreaker Ice Cream Cake

• Each pie measures approx. 7″ and weighs approx. 4 lbs.

INSTRUCTIONS / STORAGE

• Knipschildt Chocolatier ships Monday-Thursday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Ice cream cakes ship frozen with dry ice.
• Dry ice may dissipate in transit, product may thaw.
• Do not remove dry ice with bare hands.
• Upon arrival, store cake in the freezer.
• Cake may be stored for up to 6 months in the freezer.

To Serve

• Remove cake from the freezer and wait 15-20 minutes.
• Slice with a hot knife and enjoy!

Ingredients

• Heartbreaker Ice Cream Cake – Chocolate Ice Cream (Milk, Cream, Sugar, Cocoa, Chocolate, Egg Yolks, Guar Gum, Vanilla, Emulsifier (Mono & Diglycerides), Salt), Graham Crackers (Organic Wheat Flour, Organic Cane Sugar, Organic Whole Wheat Flour, Organic Graham Flour, Organic Palm Oil or Butter, Organic Honey, Sea Salt, Baking Soda, Organic Vanilla Extract), Marshmallows (Organic Tapioca Syrup, Organic Cane Sugar, Filtered Water, Tapioca Starch, Carrageenan, Soy Protein, Natural Vanilla Flavor, Sea Salt), Butter, Sugar Contains: Milk, Eggs, Wheat, Soy